This is a great recipe for those who love spicy food. If not, simply omit the crushed red pepper. This recipe will have your family eating the leftovers out of the refrigerator. A piece of advice: use...
Author: RACQUELLE
Crunchy apple and chewy dried cranberries bring a bit of sweetness to an ordinary green salad.
Author: Betty Crocker Kitchens
Author: Trish Hall
An Old Fashioned Bread Stuffing is a classic recipe for stuffing made with bread cubes, sauteed onions, celery, and butter.
Author: Kristen Chidsey
I thought I would try creating something I hadn't seen before. I combined an element of stir fry with some ingredients I had seen popping up in other squash recipes. Squash, onion and jalapeno are fried...
Author: ANN_GIRL
Baking this cornbread in a cast-iron skillet gives it the crusty goodness that says home cooking. Cornmeal and buttermilk are ingredients that lend authenticity and flavor to this recipe.
Author: Betty Crocker Kitchens
Roasting turnips mellows their sharp flavor, makes them wonderfully tender, and turns them into the perfect vegetable side dish.
Author: Molly Watson
Simple roasted carrots and onions that pair well with any meat you are baking in the oven.
Author: Soup Loving Nicole
Looking for a delicious side dish? Then check out these spuds made with red potatoes, onions and cooked ham - ready in 30 minutes.
Author: By Betty Crocker Kitchens
Author: Florence Fabricant
Let your bread machine mix and bake a spicy quick bread! What a great aroma!
Author: By Betty Crocker Kitchens
Refreshing and sweet like lemonade. Delicious on gingerbread with a little whipped cream.
Author: goodeats
Author: Nancy Harmon Jenkins
This is my variation of a classic roasted carrot and potato recipe. The rice wine vinegar gives the potatoes a little zing that really complements the ranch seasoning.
Author: Betka
While most Western versions of satay sauce are made with peanut butter, our Thai version starts with real peanuts-and you'll taste the difference.
Author: Darlene Schmidt
Author: Pierre Franey
Basil pesto is one of my favorite foods, especially in the summer. Unfortunately pesto is very high in fat and calories, so I have been working to create a lower fat and calorie version. This pesto is...
Author: Jtallent
You can use your pressure cooker to cook dried black beans from scratch in under an hour (way faster than soaking them overnight and cooking them on the stove!) And, you can skip buying them canned. If...
Author: LauraF
A light lunch, or serve with cheese and tortillas. Also good as a side dish with your favorite Mexican food.
Author: HAWAIIAN_MOMMA
Fresh lavender blossoms are steeped with sugar and water to create a sweet and aromatic floral syrup to flavor cocktails, lemonade, cakes, and sorbets.
Author: foodelicious
The BEST Grilled Shrimp is the perfect weeknight meal because it is super quick, full of flavor, and so easy to make! Everyone will absolutely love and devour it!!
Author: Alyssa Rivers
Add rosemary to these cheesy breadsticks made in an hour's time - an elegant accompaniment to your meal.
Author: Betty Crocker Kitchens
A perfect dressing to pour over a spinach salad with fresh strawberries, toasted almonds and crumbled blue cheese! Mmm!
Author: SIMZGIRL
Count on a bushel's worth of crunchy flavor in this walnut and apple salad, made with an easy yogurt-mayo dressing.
Author: By Betty Crocker Kitchens
An addictive alternative made with nutritional yeast. Who would have thought that leafy green chips loaded with nutrients could be so addictive? Nutritional yeast is deactivated yeast; it's not alive and...
Author: Beyker
Author: R. W. Apple Jr.
When my father had to go on a heart-healthy diet, he begged me to make a gravy that he can eat within his new diet restrictions. He can't stand how flavorless store-bought gravy can be, so i started to...
Author: lainam11
This batch curry paste recipe represents the Indian influences of southern Thailand, utilizing plenty of dry spices. The paste will keep in the refrigerator for several weeks. To make the paste, you can...
Author: Wiley
A very simple tomato Mexican rice recipe. I can have this in the oven and cooking in one set of ads on the TV. If you don't have chicken stock, use hot water and chicken bouillon.
Author: ELIZABETH101
Brussels sprouts cooked in a cast iron skillet with bacon, Parmesan cheese, and black garlic. My wife and kids hated Brussels sprouts until I came up with this recipe. Sprinkle additional Parmesan cheese...
Author: Darrin Caldwell
Parmesan garlic roasted potatoes have a crispy edge and tender center. Their mouthwatering parmesan garlic flavor makes them the perfect side!
Author: Alyssa Rivers
Whip up these speedy flatbreads for an Indian-style feast. They're like a cheat's version of naan bread, and are great for mopping up a curry
Author: Tom Kerridge
Author: Jeannette Ferrary
Handed down from my Grandpa who was born and reared in south Georgia. It is really a sauce (because there is no flour in it) but you can eat it for breakfast over biscuits, eat it at room temperature like...
Author: Bud W
Tasty flavorful low-carb breakfast alternative! Serve with salsa, sour cream, cream cheese, or whatever low-carb side you like!
Author: Melissa
This recipe uses canned French cut green beans, combined with fresh bacon, mushrooms, and garlic for a tasty side dish.
Author: HOLLYELIZABETH02
Author: Pierre Franey
Calabacitas is a delicious and healthy side dish recipe, perfect for any meal! It just might be the Best Healthy Calabacitas Recipe I've ever had. This side dish is good enough to eat on its own, but it...
Author: Ana Frias
A turnip gratin can be a rich, creamy affair, but this lighter version made with low-fat milk is equally delicious and comforting. When you use low-fat milk for a gratin, you will find quite a bit of liquid...
Author: Martha Rose Shulman
Classic green beans get a special touch with browned butter, pecans and lemon peel.
Author: Betty Crocker Kitchens
I discovered this while living in Tennessee. The recipe is very simple, and it tastes great!
Author: Jenka
A touch of sweetness is all it takes to make these green beans a little less ordinary.
Author: By Betty Crocker Kitchens
Watergate Salad is a creamy and fluffy concoction that has been a staple on holiday tables for generations. Not only is the recipe uniquely delicious, but the mystery behind it is fascinating too!
Author: Stacey
Make our KFC Gravy Recipe at home tonight for your family. With our Secret Restaurant Recipe your Gravy will taste just like KFC's.
Author: Mark
This mustard sauce is great over Christmas ham or everyday ham.
Author: PJ
Who would have thought a backyard skillet grill would change the world! I can't believe how much fun it is cooking on these. These potatoes are easy and yummy.
Author: FrackFamily5 CA->CT
This recipe is very similar to sweet potato casserole, but with shredded sweet potatoes. My mom used to make it at both Thanksgiving and Christmas. She passed away when I was 8, so I when I eat this it...
Author: Mmmmmomma
With crunchy kohlrabi, horseradish and spring greens, this coleslaw is quick enough for everyday, yet unusual enough to impress guests
Author: Tom Kerridge